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Professional Waiting Staff – Michelin Restaurant – Isle of Eriska

The Isle of Eriska Hotel & Spa Full-Time  Scotland, United Kingdom 7 Oct 2016


Job Description


The Isle of Eriska Hotel & Spa is delighted to announce several vacancies for talented, professional and passionate waiting on staff to join our Michelin-star team.

Candidates must have already worked in an award winning establishment or must be able to clearly demonstrate a willingness to success at the 5 Star level.



  • Genuinely welcome customers, present menus, and explain daily specials to customers
  • Answer questions related to menu items
  • Take food and beverage orders from customers
  • Relay food and beverage orders to the kitchen staff
  • Prepare drinks.
  • Carry trays of food or drinks from the kitchen to the dining tables
  • Remove dirty dishes and glasses, and clean tables after customers finish meals
  • Prepare itemised checks and take payments from customers
  • Clean and set up dining areas, refill condiments, roll silverware into napkins, and stock service areas

The Right Candidate

A smartly presented career professional seeking to work to international standards of service.
A pro-active high energy individual who thrives under pressure.
A team player who embraces positivity and flexibility.


  • A good salary plus tips.
  • 45 hour week
  • Live-in available.
  • Meals on duty.
  • Uniforms provided.
  • 28 days holiday.
  • Proactive training and development.
  • Working and living in one of the most beautiful areas of the UK.
  • Use of the Hotels sporting facilities.

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Salary Package listed includes Live-in, Benefits and Tips.

We welcome couples and consider partners in all areas of the hotel – Spa, Housekeeping, Kitchen, Restaurant,

Job Type: Permanent

Salary: £18,000.00 /year

Job Location:

  • Oban North and Lorn

Required experience:

  • Have you worked in an award winning restaurant?: 1 year
  • Can you commit to at least one year?: 1 year

Please send you application to office@eriska-hotel.co.uk


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